[1]
“Strategi Pemasaran dan Pengembangan Pengelolaan Garam Masyarakat dalam Meningkatkan Hasil Penjualan dan Kualitas Didesa Pemongkong: Marketing Strategy and Development of Community Salt Management to Increase Sales Results and Quality in Pemongkong Village”, JF, vol. 4, no. 1, pp. 46–55, Apr. 2026, Accessed: Apr. 29, 2026. [Online]. Available: https://www.jurnal.zarilgapari.org/index.php/faizi/article/view/281